Pete's Paleo Breakfast Nutritional Information

Make sure you have a napkin, because you’re about to drool. All of our meals are completely Paleo friendly, gluten free, dairy free, soy free and do not contain any sweeteners.

Our menus vary by season; this ensures you’re getting the latest seasonal ingredients available from our farming suppliers. Each seasonal menu contains four weekly menus so you don’t get bored eating the same thing each week. The four menus rotate throughout the seasonal quarter to add more variety to your day-to-day meals.

We hope to provide some variety and exposure to many different meats, veggies and more in our meals to give you a fantastic, healthy dining experience in the comfort of your own home. 

Fall Menu Macros (September – November)

Week 1:

Machaca Beef with Scrambled Eggs and Pico de Gallo

(cal: 450 fat: 31g pro: 32g carb: 7g)

Beef Hash with Spinach and Eggs

(cal: 360 fat: 24g pro: 31g carb: 5g)

Chicken Chorizo Breakfast Casserole

(cal: 390 fat: 25g pro: 29g carb: 10g)

Paleo Breakfast

(cal: 470 fat: 33g pro: 39g carb: 4g)

Enchilada bake

(cal: 300 fat: 14g pro: 23g carb: 28g)

Week 2: 

American Standard with Bacon

(cal: 510 fat: 42g pro: 19g carb: 15g)

Scrambled Eggs with Sweet Potato Apple Fritters

(cal: 330 fat: 17g pro: 16g carb: 29g)

Turkey Sausage + Sweet Potato Hash

(cal: 370 fat: 21g pro: 29g carb: 16g)

Mushroom & Leek Frittata with Bacon and Sautéed Spinach

(cal: 560 fat: 47g pro: 19g carb: 19g)

Steak and Eggs with Yukon Potato Hash

(cal: 370 fat: 19g pro: 41g carb: 11g)

Week 3:

Turkey Breakfast Skillet

(cal: 350 fat: 24g pro: 28g carb: 8g)

Baked Eggs with Bacon and Brussels Sprouts-Kale Hash

(cal: 520 fat: 42g pro: 22g carb: 9g)

Chicken Apple Skillet with Sweet Potato Hash and Sautéed Spinach

(cal: 230 fat: 8g pro: 15g carb: 20g)

Southwest Frittata and Hashbrowns

(cal: 230 fat: 10g pro: 13g carb: 22g)

Huevos Rancheros

(cal: 390 fat: 22g pro: 30g carb: 16g)

Week 4:

Tomato Basil Bake with Yukon Potato Hash

(cal: 230 fat: 11g pro: 15g carb: 19g)

Taco Breakfast Scramble

(cal: 410 fat: 27g pro: 33g carb: 9g)

Blueberry Sausage Patties with Baked Eggs and Butternut Hash Browns

(cal: 490 fat: 31g pro: 40g carb: 11g)

Quiche Florentine with Sweet Potato Hash

(cal: 240 fat: 11g pro: 14g carb: 17g)

Bacon, Eggs, and Butternut-Mushroom Hash

(cal: 480 fat: 42g pro: 18g carb: 10g)