Ajo Verde Chicken with Roasted Rainbow Carrots and Broccoli with Onions

Flavor-forward. Effort-free. No apron required.
Herb-packed Ajo Verde sauce over juicy chicken, paired with sweet roasted rainbow carrots and caramelized broccoli + onions. It’s vibrant, it’s balanced, and it tastes like you definitely didn’t microwave it (even though you did).

Made for: busy weeks, bold palates, and people who like their greens with a little garlic.

INGREDIENTS: chicken thigh, rainbow carrots, broccoli, yellow onion, olive oil, avocado, salt, garlic, lime juice, coconut cream, cilantro, garlic powder

NUTRITION FACTS: Calories (kCal): 442.85, Total Fat (g): 25.23, Saturated Fat (g): 6.52, Trans Fat (g): 0, Cholesterol (mg): 233.28, Sodium (mg): 653.82, Carbs (g): 21.65, Fiber (g): 5.35, Sugar (g): 8.5, Protein (g): 33.62, Added Sugar (g): 0, serving size / oz: 11.5oz