Garlicky Greek Chicken with Spinach

Like a vacation to the Mediterranean, minus the jet lag.

Juicy chicken thighs marinated in garlic, lemon, and herbs, seared to golden perfection and served over a bed of sautéed spinach. It’s simple, bold, and feels way fancier than the 3 minutes it takes to reheat.

Real food, real flavor, really good idea.

INGREDIENTS spinach, chicken thigh, garlic, garlic clove, olive oil, salt, black pepper, fresh parsley

| Calories (kCal): 458.4 | Total Fat (g): 38.7 | Saturated Fat (g): 4.6 | Trans Fat (g): 0 | Cholesterol (mg): 113.2 | Sodium (mg): 509.3 | Carbs (g): 10.1 | Fiber (g): 3.8 | Sugar (g): 1 | Protein (g): 26.7 | Serving Size / oz 8.5oz