Garlicky Greek Chicken with Spinach

Like a vacation to the Mediterranean, minus the jet lag.

Juicy chicken thighs marinated in garlic, lemon, and herbs, seared to golden perfection and served over a bed of sautéed spinach. It’s simple, bold, and feels way fancier than the 3 minutes it takes to reheat.

Real food, real flavor, really good idea.

INGREDIENTS spinach, chicken thigh, garlic, garlic clove, olive oil, salt, black pepper, fresh parsley

Calories (kCal) 610.44 | Total Fat (g) 42.71 | Saturated Fat (g) 6.13 | Trans Fat (g) 0 | Cholesterol (mg) 145.6 | Sodium (mg) 677.05 | Carbs (g) 13.82 | Fiber (g) 5.25 | Sugar (g) 1.43 | Protein (g) 34.68 | Added Sugar (g) 0 | Serving Size / oz 11.5oz