Blog

Our stance on GMOs

Our stance on GMOs

We had an incredible time at the CrossFit SoCal Regional but I'll save that for another blog post, as I know a lot of you could careless about CrossFit. I...

Our stance on GMOs

We had an incredible time at the CrossFit SoCal Regional but I'll save that for another blog post, as I know a lot of you could careless about CrossFit. I...

Watch Out America, Pete's Paleo Has Gone National!

Watch Out America, Pete's Paleo Has Gone National!

Watch Out America, Pete's Paleo Has Gone National! One year and three months ago, Pete and I cashed in our chips and started Pete's Paleo, with only one client. With...

Watch Out America, Pete's Paleo Has Gone National!

Watch Out America, Pete's Paleo Has Gone National! One year and three months ago, Pete and I cashed in our chips and started Pete's Paleo, with only one client. With...

30 Days into Curt's 90 Day Challenge - An Update

30 Days into Curt's 90 Day Challenge - An Update

30 Days into Curt's 90 Day Challenge - An Update Wow!!! As the old adage goes, time flies when you are having fun. I can hardly believe it has already...

30 Days into Curt's 90 Day Challenge - An Update

30 Days into Curt's 90 Day Challenge - An Update Wow!!! As the old adage goes, time flies when you are having fun. I can hardly believe it has already...

Shaved Brussels with Pecans

Shaved Brussels with Pecans

 Shaved Brussels with Pecans I freaking love this dish. It is the perfect side with almost any meal; in fact, we had it last night with grass fed burgers and...

Shaved Brussels with Pecans

 Shaved Brussels with Pecans I freaking love this dish. It is the perfect side with almost any meal; in fact, we had it last night with grass fed burgers and...

Why you should love Kasandrinos Extra-Virgin Olive Oil (KEVOO)

Why you should love Kasandrinos Extra-Virgin Ol...

Why you should love Kasandrinos Extra-Virgin Olive Oil (KEVOO) Chef Pete Servold - I’ve always been partial to Greek olive oil. I find it’s fruitiness quite pleasant, and it always...

Why you should love Kasandrinos Extra-Virgin Ol...

Why you should love Kasandrinos Extra-Virgin Olive Oil (KEVOO) Chef Pete Servold - I’ve always been partial to Greek olive oil. I find it’s fruitiness quite pleasant, and it always...

Spaghetti Squash Mexicana and 2013 SoCal Regional News!

Spaghetti Squash Mexicana and 2013 SoCal Region...

Spaghetti Squash Mexicana 1 spaghetti squash 1 T olive oil 1 T ghee ½ cup toasted pepitas 2 t cumin salt and pepper Another fall or winter favorite with a...

Spaghetti Squash Mexicana and 2013 SoCal Region...

Spaghetti Squash Mexicana 1 spaghetti squash 1 T olive oil 1 T ghee ½ cup toasted pepitas 2 t cumin salt and pepper Another fall or winter favorite with a...